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Citizen Salons

 

dinner discussions to benefit City Club of Portland

 

Two New Citizen Salons Just Added!
Conversational Cuisine Continues All Summer

City Club’s popular Citizen Salon dinner and discussion series — dubbed in its debut year as “best intellectual salon” by Portland Monthly — is back better than ever. Don’t miss your opportunity to share your love of great food and engaging conversation under the lead of exciting guest provocateurs, all to raise funds for City Club of Portland. And now there are two new salons to choose from:

Unlocking the Secrets of the New York Times Op-Ed page
Thursday, August 3, 6:30 PM, 8 guests
Hosts: Harriet & Peter Watson
Native son David Shipley, editor of the New York Times op-ed page, offers an inside look at how your views make it to such rarefied space. How does one get published? Who chooses the pieces? Is there a secret code? Discover just why the Times created a forum for writers whose views would “very frequently be completely divergent from our own.” This enlightening journalistic journey upstream will be accompanied appropriately by Copper River salmon or steelhead from the Deschutes and North Umpqua rivers (caught by the indomitable Watson family fishermen).

Oh the Spaces You Will Grow: Designing a Healthy, Livable City
Wednesday, August 30, 6 PM, 20 guests
Hosts: Chet & Wendy Orloff
Enjoy a delectable, zesty Indian dinner (prepared by noted chef Wendy Orloff) in the bucolic setting of this Northwest Portland home and an equally savory conversation with Zari Santner, director of Portland Parks and Recreation and Mike Houck of the Urban Greenspaces Institute, two internationally recognized leaders in parks and greenspaces. Complementing the garam masala, the spicy discussion will take a look at how Portland’s
livability is intimately and intricately tied to its “greenfrastructure.” Vegetarian option available with prior notice.

 

 


Spice up your summer with one of these delectable dinners followed by savory conversations peppered with salty provocateurs ... Talk about food for thought! Plan to make your reservations early. Last year’s salons sold out!

Download full brochure (PDF).

A Citizen Salon is a wonderful opportunity to bring together our love of good food and great conversation while at the same time raising funds to benefit City Club of Portland.

how to attend
Choose a salon from this brochure and then make reservations by calling 503-228-7231, extension 103. You do not need to be a
member of City Club to attend a Citizen Salon. Payment of $90 per person is required at the time of reservation.

where to go, what to do
Shortly before the date of the dinner, City Club will provide you with further information regarding the salon you have selected, including address, map and contact information for your hosts.

dates to remember
Payment of $90 per person is required at the time of reservation. Reservations close one week prior to the date of the salon. Cancellations made after that time will not be refunded.

 


 

Menu of Salons

Download the full brochure in PDF format.

Envisioning Our City’s Future: Conversation
with Portland’s Planning Director
Tuesday, June 20, 6:30 PM, 10 guests
Hosts: Michael & Sherry Mills, Jan Hurst
Step into The Henry—the Pearl District’s head-turning “green” building—and survey growth and change on the Portland horizon with City Planning Director Gil Kelley. Delve into compelling issues, projects and long-range forecasts (from the viability of our usable past to visions of our foreseeable future), while enjoying a sampling of Oregon wines and artisan beers, a Mediterranean feast with a Northwest twist (starting with pancetta-wrapped pork and finishing with an opulent chocolate fountain)
prepared with chef/instructor Kim Mahan.

Making Waves
Saturday, July 8, 6:30 PM, 12 guests
Hosts: Tamsen Wassell, Nanine Alexander and Guenevere Millius
Float your own ideas about the nature of information, influence and public opinion on this welcoming Columbia River floating home with media-insiders (and husband and wife) Bob Caldwell of The Oregonian’s Editorial Board and Lora Cuykendall, OHSU’s Director of News and Publications (formerly with Portland Tribune and Portland Business Alliance), all the while enjoying a summer barbeque with home-smoked pork ribs and chicken (with all the fixin's) and zesty election-year dish.

Common Ground/Common Good: Round II
Saturday, July 15, 6:00 PM, 14 guests
Hosts: Leslie Morehead and Bob Monserud
Democracy. Freedom. These notions may be the cornerstones of our society, but how do these grand ideas play out in everyday government and public policy? Join City Commissioner Randy Leonard for an unabashed look at how elected officials find common ground on local issues. Back for the second year, Leonard’s no-nonsense pragmatism is the perfect complement to an evening of Russian and Greek delicacies: caviar, spanakopita, flavors of wild mushroom, lamb, cognac and ouzo, rich desserts and a medley of earthy Northwest wines.

Fed Up with Democrats and Republicans?
Try the Non-Partisan Party
Sunday, July 16, 6:00 PM, 8 guests
Hosts: Joella Werlin & Robert Autrey
What would citizens gain or lose if the two-party system were passed up in favor of a “non-partisan party?” John Frohnmayer (once-embattled chair of the National Endowment for the Arts during the culture wars of the first Bush administration) is among those leading the charge to wrest our country from a no-win Republican-Democratic match. Savor the tastes of Sicily paired with “house” wine produced by Westrey, the family winery—and consider along with Frohnmayer ways to loosen partisan gridlock.

From the Primary to the General: Oregon Politics in '06
Sunday, July 16, 6:00 PM, 9 guests
Hosts: Meredith & Bill Savery
Patricia McCaig, the provocateur’s provocateur, is a witty, irreverent (and highly knowledgeable) veteran of Oregon politics who’s worked from the inside (as chief of staff to Gov. Barbara Roberts and as a former Metro councilor) and from the outside as a pollster and consultant. Mirroring the delicious outlay of locally grown opinion and insight will be the equally delectable bounty of locally grown, seasonal, fresh ingredients—comfort-food, Oregon style.

To Protect and Defend: Where Do We Go from Here?
Saturday, July 22, 6:30 PM, 8 guests
Hosts: Larry Wallack and Linda Nettekoven
Join Rosie Sizer, acting Portland Police Chief, in looking at one of city’s most complex, important and often-times controversial bureaus. How does our police bureau keep Portlanders safe in a post-9/11 world and still meet the needs of an increasingly diverse community? This and many more questions will be interspersed throughout a summer extravaganza of fresh local vegetables and seafood.

What’s Your Portland Story?
Saturday, July 22, 6:30 PM, 20 guests
Hosts: Wendy Radmacher-Willis and Jonathan Radmacher, Eric & Rebecca Friedenwald-Fishman
Everyone has a Portland story: a favorite piece of Portland history, a contemporary character, crazy stories of how their family ended up here —all that keeps Portland weird. Join us for a progressive evening of storied food and great stories, kicking off with wine and appetizers at one house, dinner celebrating our regional bounty four doors down, then taking an evening stroll back up the street for dessert, all while enjoying surprise provocateurs including Portland author Tom Spanbauer.

Is the Oregon Legislature Equipped to Meet the Needs of 21st-Century Oregon?
Saturday, July 29, 6:30 PM, 12 guests
Hosts: Lori Irish Bauman and Todd Bauman
Join Senate Majority Leader Kate Brown for a look at issues facing the state and those charged with running it—from health care to education. Hot-button issues are aptly paired with a sultry, tropical-themed summer menu (prepared by Chef Brian Quinn) of Jamaican jerk seasoned pork with coconut basmati rice and grilled vegetable medley, mixed summer greens with pomegranate vinaigrette and fresh mangoes and a homemade vanilla-honey ice cream with lemon shortbread.

The Face of Immigrant Rights in Oregon
Saturday, August 12, 6:30 PM, 10 guests
Host: Jon Palanuk
It’s a Mexican-style fiesta on this Irvington patio with a ripped-from-the-headlines main-course discussion of immigration issues led by Ramon Ramirez, president of Pineros y Campesinos Unidos del Noroeste, Oregon’s union of farm, nursery and reforestation workers, who has been at the forefront of immigrant labor, housing and human-rights issues since the early 90s. This timely conversation is paired with local harvests—bringing attention and immediacy to the human element of Oregon’s agri-industry.

Reading as Civic Engagement
Sunday, August 13, 5:00 PM, 8 guests
Hosts: Molly & Ted Raphael
Join Michael Powell, the owner of Powell’s City of Books, at the home of the Multnomah County Library Director for a scintillating discussion of current issues in publishing, bookselling and public policy that affect what we read—or, perhaps, what we are not allowed to read in the brave new post-9/11 world. This summer Greek feast—grilled lamb and vegetables; Greek salad and rice with nuts and currants; olives, feta, taramosalata and fresh fruit—is the perfect partner-in-arms to this evening dedicated to the power of the book.

Metro’s “New Look” — 2040 Growth
Wednesday, August 16, 6:30 PM, 20 guests
Hosts: Brian Campbell, Julie Goodman
and Kirstin Greene
How do we plan for 50 years of growth and development while protecting natural resources and maintaining the comfort and livability of our communities? Join Metro Councilors Robert Liberty and Brian Newman for a discussion of the regional government’s “New Look” strategies. This timely topic finds itself paired with the evocative tastes of a saffron-infused traditional Spanish paella in a beautiful garden setting overlooking downtown and the West Hills.

The Future of Oregon’s Land Use System
Sunday, August 20, 11 AM brunch, 12 guests
Hosts: Susan Kelly, Chris Smith and Staci Paley
Greet the day with this brunch that features fresh, seasonal farmers-market ingredients paired with a sneak peek at the statewide “Big Look” at land-use planning with two members of the task force charged with making recommendations: David Bragdon, Metro Council President, and Judie Hammerstad, Mayor of Lake Oswego. While you break bread and enjoy ingredients drawn from the four corners of the Oregon landscape, hear about the first comprehensive review of the state’s land-use program in 30 years.

 

To make reservations for any of these Salons, simply call 503-228-7231, ext. 103.

 

 

 

 

 
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